Scone Dough

3C plus 2-3T flour
2tsp baking powder
1 1/2 cup warm water
2T sugar
dash of salt

1.Add all to the kitchen aid and knead together with the 3 cups of flour adding additional 2-3T flour until soft dough forms

2.Roll out dough and cut into squares fry dough until golden brown on both sides.

*This recipe makes 13-15 scones depending on size.


* This is a great easy recipe I use it all the time for scones Its a 5 on the scale.