Red White and Blue Jello Whoopie Pies

2 white cake mixes

2 eggs

1 C butter, melted

2 T water

1 small package blueberry jello

1 small package raspberry jello

1/2 t red food coloring gel (I used Wilton Christmas red)

1/2 t blue food coloring gel (I used Wilton royal blue)

Frosting:

2 T butter, softened

4 C powdered sugar

6 T milk

dash of salt

1 t vanilla

1.To make the red dough combine one of the cake mixes with 1/2 C melted butter, 1 egg, 1 T water, raspberry jello and the red food coloring. Mix until everything is well combined and you have the color you like. You can add a bit more food coloring gel if needed.

 2. Make the blue dough by following the directions in step 1 just add the blueberry jello and blue food coloring this time.

3.Roll them into 1 1/2 inch balls and place them on a sprayed cookie sheet. Bake for about 8-10 minutes at 350 degrees Watch them closely. then let them finish cooking on the hot sheet for about 3 minutes.

1. Put all ingredients for the frosting in a medium sized mixing bowl and beat for about 2 minutes, or until the frosting is the desired consistency. (add a bit more powdered sugar if it’s too thin. Add a bit more milk if it’s too thick)

2. Frost the underside of each blue cookie, then add a red cookie to it.

I got this recipe from

jamiecooksitup They were such a fun treat and so simple to make. You could use any flavor red or blue jello you want.  This recipe makes 30 whoopie pies.