Thursday, November 8, 2012
Crockpot Honey Mustard Ham
5 lb. bone in fully cooked ham (I used boneless)
1/3 cup apple juice
1/4 cup brown sugar
1 Tbsp. honey
1 Tbsp. mustard
1/8 tsp. pepper
1.Place ham in 5 quart crockpot and pour apple juice over ham. Combine brown sugar, honey, mustard, and pepper in a small bowl and blend well. Spread over ham.
2.Cover crockpot and cook on low for 6-7 hours. Slice and serve.
* This ham was so yummy everyone loved it. My husband said that he could eat if for dinner every night for a while and not get sick of it. And he pretty much did with all the leftovers lol it was so simple to make and was a nice change from the normal plain brown sugar ham. I give it a 5