1/4 cup all-purpose flour
1 cup milk
1 pinch salt
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon white sugar
12 thick slices bread
1.Measure flour into a large mixing bowl. Slowly whisk in the milk.
2.Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
2.Heat a lightly oiled griddle or frying pan over medium low heat.
3.Soak bread slices in mixture until saturated.
4.Cook bread on each side until golden brown. Serve hot.