I didn't take a pic of these because we didn't have any leftovers and I made them before I knew I was making a food blog sorry but they were really easy and actually pretty good. I again cut the recipe in half and I used Canadian bacon instead of the hamburger. And it turned out great.
1 pound ground beef, browned and drained
1 (15 ounce) can pizza sauce
2 tubes (7.5 ounces each) refrigerated biscuit dough
2 cups grated mozzarella cheese
1/2 cup grated cheddar cheese
Preheat oven to 400 degrees F.
In a bowl, combine cooked beef and pizza sauce; set aside.
Cut biscuits into 4 pieces each and place in a greased 13x9-inch pan.
Pour beef mixture over top.
Bake, uncovered, 20—25 minutes.
Sprinkle cheese over top. Bake 3—7 minutes more, or until cheese is melted.