Easy peanut butter cup cookies

1 (17.5 ounce) package peanut butter cookie mix

egg,oil and water for the cookie dough mix.

36 miniature chocolate covered peanut butter cups, unwrapped and in the freezer for 1-2 hours

sugar (optional)

1.Prepare cookie mix according to package directions. Roll the dough into 1-in. balls and toll in sugar. Place in greased miniature muffin cups. Press dough evenly onto bottom and up sides of each cup.

2.Bake at 350 degrees F for 11-12 minutes or until set.They might look like they are not done but they are don't let the cookies overcook or you will mess up the cookie.
3.Immediately place a frozen peanut butter cup in each cup; press down gently.

4.Cool for 10 minutes carefully remove from pans onto cooling racks.