Pretzel Turtles

20 small mini pretzels

20 chocolate covered caramel candies

20 pecan halves

1.Preheat oven to 300 degrees F

2.Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.

3.Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy covered pretzel.

4. Cool completely before storing in an airtight container.