Monday, April 29, 2013

Fluffy Biscuits





4 cups Pioneer biscuit mix
8 ounces sour cream
3/4 cup club soda
1 stick of butter


1.7Mix the first three ingredients together. Roll out to 1" thick on a lightly floured surface. Cut with a 3" round cookie cutter, taking care not to twist the cutter as you cut the circles. Melt 1/2 of the butter in the bottom of a 9" x 13" pan.



2.Place biscuits in pan and bake at 400 degrees for 15 minutes or until lightly browned on top. (mine took about 18) Melt remaining butter and brush over the tops of biscuits. Makes between 12-16 biscuits.




* These were super quick and easy to make and tasted great. I got the recipe from jenniferstanford

1 comment:

  1. Sounds like a great recipe. I will be trying! Thanks for sharing

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