Friday, April 26, 2013

Orange Jello Fluff

 
 
 
1 large package Cook and Serve vanilla pudding
1 large package orange jell-o
2 cups water
1 16 oz Cool-Whip (lite or fat-free is fine)
1/2 bag mini marshmallows 
1 can mandarin oranges (Any size, depending on your preference)
2 firm bananas, sliced (Optional, put in before serving so they don't turn brown in the fridge)


1.Mix together pudding, Jell-o, and water over medium heat until it boils. Remove from heat and pour into a large mixing bowl.


2.Refrigerate until mixture has thickened (about 60-90 min).

3.Beat until creamy. Fold in Cool Whip, marshmallows, and fruit. Chill about an hour before serving.



* This tasted great I think that I would use sugar free jello next time so it is not so sweet and maybe use peach jello instead of the orange but other then that it was a super simple side dish to make and the kids loved it. Got this recipe from sixsistersstuff

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