Sunday, June 2, 2013
Cottage Cheese Jello
1 3oz size box of Jello (any flavor)
2 cups cottage cheese
1 8ox tub of thawed cool whip (I normally only use about 1/2-3/4 the tub I think that a whole tub is to much)
1. Mix the dry jello with the cottage cheese until fully combined.(Mix a few minutes if you dont mix it well enough it will taste grainy from the jello)
2. Fold in the cool whip and chill until ready to serve.
* Thats it super simple and easy I love that its a fast last min side dish and you can use any flavor that you like. I have made this with sugar free jello and sugar free cool whip many times and its just as good. You could also add some fruit to it if you would like.