Wednesday, October 27, 2010


Hot dogs
Rhodes Rolls

1.Let dough soften on the counter a few hours until it is soft to work with but still cold.

2.For the mummys cut one roll in half and roll out into 2 strips. Cutting about 1 inch off of one of the strips.

3. Wrap the roll dough around the hot dog leaving a space where the "face" goes. And wrap the 1 inch strip around the top for the hat.

4. Place on greased cookie sheet.

1.For the snakes use the Texas size rhodes rolls or 2 regular size and roll out into a strip leaving one side bigger for the head.
2. Wrap around the hot dog.

3. Cut the mouths into the dough on the heads.

4. You need to place a small ball of foil into the snakes mouth so that it doesn't bake together.

5. Use raisin pieces and insert them for eyes.

* Use the beaten egg and brush over the dough

* Bake at 350 for 12-15 min or until golden and done.

* Use a piece of red candy for the snake mouth.

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