Thursday, October 6, 2011

Garlic Breadsticks

1 can refrigerated pizza crust
4 T melted Butter
1/4 tsp garlic salt
Parmesan cheese

1.Preheat oven to 425
2 Sprinkle pan with cornmeal then unroll dough onto pan and cut into slices

3.Mix together the butter and the garlic salt. And brush half the mixture onto the raw dough. Top with Parmesan cheese.

4.Bake 8-12 min or until golden brown. When done top with remaining butter mixture and more cheese.

* Serve with marinara sauce

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