Thursday, October 20, 2011
Taco Noodle Bake
1lb ground beef seasoned with taco seasoning
1 - 15 oz. can tomato sauce
1/2 cup red pepper, chopped
1/2 cup onion chopped
1 package (16 oz) spiral pasta, cooked and drained
1 cup (8 oz) sour cream,
1 cup (4 oz) shredded cheddar cheese, divided
1.In a large pan, combine ground beef onion,and peppers,cook until meat is no longer red add taco seasoning. Add tomato sauce bring to a boil reduce heat and simmer 5 min.
2.Meanwhile, cook the pasta according to the instructions. Drain and stir in the sour cream.
3.Place in a 8 x 8 pan sprayed with cooking spray. Sprinkle with 1/2 cup of cheese. Top with meat mixture. Bake, uncovered at 325 for 25 minutes. Sprinkle with remaining cheese, bake 5 - 10 minutes longer or until the cheese is melted.