Tuesday, March 20, 2012

Fast and Easy Mini Cinnamon Rolls

1 can refrigerated biscuits
1/2 cup Land o' Lakes Cinnamon Sugar Butter Spread
1/2 cup powdered sugar
2-3 tbsp. water

1.Unroll biscuits and flatten them out a bit.
2.Spread cinnamon sugar butter on top and then roll up.
3.Slice the each biscuit into 3 pieces.
4.Place all into a 8x8

5.Bake according to biscuit package.

6.Meanwhile, mix the powdered sugar and water together.
7.Once buns are cooled, drizzle the icing over the top.

* These were super good and so easy to make I will for sure make these again I give them a 4 1/2

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