Monday, September 27, 2010

banana bread

2 eggs, beaten
1/3 cup buttermilk
1/2 cup applesauce
3-4 mashed bananas
1 1/2 cups white sugar
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt

1.Preheat oven to 325 degrees F 

2.Blend together the eggs, buttermilk, applesauce and bananas.

3.Sift together the sugar, flour, baking soda and salt. Add to banana mixture . Mix well.

4.Pour into prepared loaf pans

5.bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.

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