Friday, November 12, 2010

Fried Rice

I got this yummy recipie from She has some great food on her site check it out.

2 T. oil
1 onion
1 T. minced garlic
6 cups cooked white rice or Jasmine rice(cold or day old rice works best)
6 T. soy sauce or enough to taste (I used low sodium kind)
2 tsp sesame oil
1 tsp ground ginger
1 tsp chicken bouillon
1 cup frozen corn
1 cup frozen peas
5 cooked eggs(scrambled)

1.Heat oil in a large pan or wok, add the onions and garlic and cook until onions are tender.

2.Add the rice and cook stirring occasionally.  (I cooked my rice in a rice cooker then put in fridge to cool for half hour)

3.Add the soy sauce, sesame oil, ginger, chicken bouillon and cook a few minutes more.

4.Add the frozen corn and peas

5.Cook eggs in separate pan and scramble.

6. Add eggs to rice and mix well. Heat thru


  1. Love your step by step pictures and instructions. I'm going to make the fried rice.......looks so good!
    I'm a new follower!

  2. Okay, so this is another dish I should try making at home.


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