Chocolate Fondue

2 Cups chocolate chips
1/2Cup Cream
1T Vanilla



1.Melt Chocolate chips with the cream and vanilla in a thick bottomed pan on low heat stirring constantly until it comes to a boil.

I used milk chocolate peanut butter swirl chips.

2.Reduce heat and keep stirring for another five min.

3.Take off the heat and pour into a fondue pot serve with all your favorite fruits and treats.