Saturday, February 8, 2014
Chicken Broccoli Casserole
3 cups cooked shredded chicken
2 cups cooked and chopped broccoli
2 cans cream chicken soup
1/2 cup sour cream
2 1/2 cups shredded cheddar cheese
1 1/2 cups bread crumbs (I used crushed up ritz)
1/2 stick butter, melted
1.Combine chicken, broccoli, cream soup, sour cream and pepper (to taste) in a bowl. Add in 1 cup cheddar cheese.
2.Pour into a 2 qt baking dish. Top with remaining cheese.
3.In a bowl combine butter and and bread crumbs. Sprinkle over casserole.
4.Bake at 375 for 30-35 minutes, until bubbly and cheese is melted.
* I got this recipe from mynameissnickerdoodle I thought that it was pretty good. It was really rich and heavy tasting. You can serve it on noodles,rice or just eat it by itself. I used ritz crackers instead of bread crumbs also.