Garlic Cheese Biscuits

1. 1 1/2 Cup Flour
3. 1/2 Tbls sugar
5. 1 Tbls baking powder
7. 1/2 tsp salt
9. 3 Cups cheese 
11. 1 Cup milk
13. 1 egg
15. 1/4 Cup unsalted butter, melted
17. Garlic Glaze:
19. 1/4 Cup unsalted butter, melted
21. 1/4 tsp garlic powder
23. 1/8 tsp salt
25. dash onion powder

1. Pre heat oven to 375 degrees.
2. Whisk dry ingredients together and stir in cheese.
3. In a separate bowl, whisk together egg, milk and butter.
4. Pour this over the wet mixture and combine thoroughly with a spoon or fork. Evenly distribute mix in a WELL greased muffin tin. This makes 12 large muffins.

1. Bake for 20-25 minutes until golden brown on top.
2. Garlic Glaze:
3. Melt the butter, add remaining ingredients and stir to combine.
4. When muffins are straight out the oven brush evenly with glaze. Serve warm

* I got this recipe from thissillygirlslife we loved these they were so quick to throw together and tasted great. They had a nice chewy texture to the muffins.